Kenya Specialty AA FAQ is an outstanding specialty coffee sourced from the high-altitude regions of Eastern, Western and Central Kenya, areas renowned for producing some of the world's most vibrant and expressive coffees. The AA FAQ grade represents large, carefully selected beans celebrated for their exceptional quality, consistency and distinctive character. Its washed process enhances the remarkable clarity and lively acidity that have made Kenyan coffees famous worldwide. The cup opens with vibrant notes of black currant, followed by ripe plum, natural sugarcane sweetness and delicate hints of vanilla, creating a beautifully layered and elegant flavour profile. Awarded 84.75 SCA, this coffee offers juicy body, sparkling acidity and a long, clean finish that perfectly balances bright fruit with natural sweetness. It is an excellent choice for coffee enthusiasts who appreciate bold, fruit-forward specialty coffees with remarkable complexity and clarity. Freshly roasted every week at the Brazilianos roastery, it reflects more than 50 years of roasting expertise, carefully crafted to showcase the unique character and exceptional quality of every bean.